Chopped Italian Sandwich

Instructions

1. 1

   Layer & build

   Layer the lettuce, deli meats, cheese, and vegetables sequentially on a large cutting board.

2. 2

   Slice & serve

   Using a large chef's knife, violently and methodically chop the pile until reduced to a fine, uniform matrix.

3. 3

   Slice & serve 2

   Pour the mayonnaise, oil, vinegar, and seasonings directly over the pile and chop again to fully emulsify and coat the ingredients.

4. 4

   Scoop the

   Scoop the heavy, wet mixture into the hoagie rolls and serve immediately.