Grinder Sandwich Salad
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Grinder Sandwich Salad

Chopped Italian sandwich topped with dressed lettuce.

Prep
15m
Cook
25m
Serves
6
Level
Easy

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Ingredients

6servings
  • Iceberg lettuce1 cup
  • Salami1 cup
  • Pepperoni1 tsp
  • Ham1 lb
  • Provolone1 ½ cups
  • Tomatoes2
  • Red onions1 cup
  • Grinder dressing (mayo3 tbsp
  • Red wine vinegar1 cup

Nutrition

Per serving · estimated

Calories
480
Fat
19g
Carbs
48g
Protein
30g

Instructions

  1. 1

    Slice & serve

    Reconfigure the Chopped Italian Sandwich by omitting the bread entirely.

  2. 2

    Slice & serve 2

    Chop all traditional Italian sub ingredients into a large mixing bowl.

  3. 3

    Toss aggressively

    Toss aggressively with the high-acid, high-fat grinder dressing until the lettuce is thoroughly saturated.

  4. 4

    Serve immediately

    Serve immediately to prevent the acid from turning the lettuce translucent and mushy.

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