Philly Cheesesteak
Shaved ribeye, provolone, peppers, onions on hoagie.
- Prep
- 10m
- Cook
- 15m
- Serves
- 2
- Level
- Easy
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Ingredients
- Amoroso roll4
- Thinly shaved ribeye steak4
- White onions1 cup
- Cheez Whiz1 cup
- Kosher salt1 tsp
Nutrition
Per serving · estimated
- Calories
- 620
- Fat
- 24g
- Carbs
- 62g
- Protein
- 39g
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Instructions
- 1
Sear hard
Sear the shaved ribeye on a 450°F flat top, using two heavy spatulas to continuously chop and tear the meat fibers as they cook.
- 2
Fold & finish
Fold in the deeply caramelized onions.
- 3
Fold & finish 2
Shape the meat into a rectangle matching the roll's dimensions, pour molten Cheez Whiz over the top, and invert the sliced roll over the meat to trap the steam before flipping the entire assembly upright.
Tags
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