Southwestern Cobb
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Southwestern Cobb

Chicken, black bean, corn, avocado, cheddar over romaine.

Prep
10m
Cook
15m
Serves
2
Level
Easy

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Ingredients

2servings
  • Romaine lettuce1 cup
  • Grilled shrimp1 lb
  • Hass avocado1
  • Black beans1 cup
  • Sweet corn1 cup
  • Hard-boiled eggs4
  • Bacon1 lb
  • Chipotle ranch1 cup

Nutrition

Per serving · estimated

Calories
620
Fat
24g
Carbs
62g
Protein
39g

Instructions

  1. 1

    Slice & serve

    Arrange the chopped romaine greens in a wide bowl.

  2. 2

    Arrange & plate

    Display the varied toppings (shrimp, avocado, beans, corn, eggs, bacon) in neat, parallel lines across the surface, maximizing the visual contrast of the ingredients.

  3. 3

    Serve with

    Serve with a smoky, spicy chipotle and buttermilk ranch dressing.

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